The perfect blend of sweet, salty and savory, this quick cooking stir-fry dish is an ideal dinner for when you’re craving take-out flavors without the wait, tax and tip. Add any fresh veggies you like and serve with steamed rice for a delightful meal.

Light, simple and still satisfying, this pasta dinner comes together about as quickly as you can cook the linguine. And it still packs a briny, herbal punch with a delightful crunchy garnish!

Most every culture has a signature rice dish and in the low country of South Carolina and Georgia they have Perloo. A seasoned rice and veggie dish studded with chunks of savory meats in every bite.

Thanks to copious amounts of parm and seasoned breadcrumbs, these chicken meatballs stay moist and flavorful. Paired with a creamy and vibrant lemon parmesan orzo, they make a satisfying, quick one pot dinner.

The ideal combination of baked spaghetti and chicken casserole, this comforting baked chicken dish is simple, versatile and ultimately comforting. Plus, it feeds a crowd in no time!

Decadent, creamy, and packed with seafood flavor, this hearty soup is the perfect bowl of food to warm you up on a cold winter’s night. Mix and match any seafood you like or have on hand, garnish with fresh herbs, and enjoy!

Baked pastas can often be one-note dishes. Not so with this baked rigatoni, complete with a layer of creamy, gooey cheese and a crunchy topping that adds texture as well. Whether you use sausage, ground beef or a mixture, you’re in for a simple, yet richly satisfying bowl of baked pasta.

The next time you need to impress (or romance) someone, prepare this deceptively simple, exceedinly elegant duck breast with orange sauce. The accompanying fondant potatoes are silky, roasted perfection.

With the Super Bowl approaching and other big sporting events on the horizon, these easy appetizers and small bites will ensure you and your crew don't leave the party hungry.

By taking all the elements of a classic lasagna and turning them into a warm, comforting bowl of soup you can fulfill all your lasagna cravings with a slightly lighter hit to your calorie counter without sacrificing flavor.

Make taco Tuesdays a little more exciting with a homemade spice blend and hot sauce. They taste way better than the stuff in a spice packet and you can tailor the salt, spice and heat to your preferences. Then, just top your tacos up however you like.

As winter approaches, a hearty, vegetable packed beef soup is the perfect dish to warm you up, body and soul, and leave you with leftovers for days that just get better after a night or two in the fridge.

With the holidays fast approaching, and with them, family gatherings, you'll need a simple, make-ahead breakfast dish to feed a crowd. Try this simple breakfast casserole. Mix it up with whatever meats, veggies and cheeses your family enjoys! Make it a day or two ahead then bake when ready to enjoy!

Longtime fans of this channel will know I am a sucker for southeast Asian flavor profiles. Combining those flavor notes with savory ground pork and richly sauced noodles in a weeknight accessible dish is totally Dishing Out approved. Let’s make Sichuan Dan Dan Noodles.

Our take on this Morton's steakhouse classic involves a crispy chicken cutlet and a rich, lemon butter sauce infused with wine and shallots. Paired with a lightly dressed salad, this is a simple yet elegant dinner.

Another take-out classic that’s way better (and better for you) at home is sweet and sour pork. Ultra-tender pork tenderloin and sauteed peppers and onions coated in a perfectly balanced sauce ready in about 25 minutes … what’s not to love? Try it with chicken, shrimp or even tofu too.

It won't win any awards for best in show, but chili mac - chili and macaroni and cheese combined in one bowl - combines the super flavor of two comfort foods in a delightful way.

Using fresh, whole ingredients to make an ultra-quick weeknight dinner is the pathway to many abilities...some consider…delicious. Check out these clams and sausage in a white wine broth served over warm, creamy polenta.

Take tender filets and pair them with this bold and savory sauce and you’ve got a lean, flavorful steak dinner that’s perfect for an easy yet elegant weeknight dinner.

Deeply savory, succulent and super simple, chicken marsala is the perfect weeknight dinner. It takes bland chicken breasts and bathes them in a rich wine and cream sauce with mushrooms and shallots, all in about 30 minutes.